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Pinstone Crag Organic Meat


By Neil - Posted on 13 April 2012

We produce high quality meat from extensively reared stock. We rear the stock naturally, in a high welfare organic system. The breeds we use are noted for their meat quality.

A recent addition to the farm is a herd of Boer goats, which have been bred for their meat production. This is proving to be a very interesting adventure!

The beef is hung for 28 days, as was done traditionally. It is then vacuum packed before dispatching.

Our farm is certified organic and we are a member of the Higher Level Stewardship Scheme.

We are always happy to be contacted should you want to discuss any requirements.

Business Type: 
Direct Sales
Business Type: 
Box Scheme
Food sold: 
organic beef, lamb and goat meat
Postal Address: 
Crag Top, Langleydale, Barnard Castle, County Durham, DL12 8RY
Local Produce: 
Beef
Local Produce: 
Lamb
Local Produce: 
Mutton
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